Indulge in the ultimate melt with our Short Rib Grilled Cheese, where rich, slow-braised short rib meets the nostalgic flavors of your favorite sandwich. We layer tender, juicy short rib with melty American and cheddar cheeses, then press it all between buttery, golden toasted brioche for the perfect crunch.

Each sandwich is finished with a flavorful garnish of our local BBQ and creamy cheese sauce, creating a smoky-sweet finish that sets this dish apart. Served with a side of crispy French fries, it’s a bold, satisfying bite of Southern comfort that hits all the right notes.

Our Guinness Fish and Chips brings a coastal twist to a timeless favorite. We start with tender Grouper fingers, dipped in a crisp, golden tempura beer batter made with rich, malty Guinness for a light yet flavorful crunch in every bite.

Served with a generous helping of crispy French fries, this dish is our elevated tribute to seaside comfort food—perfectly fried, satisfyingly hearty, and full of local flavor with an Irish wink.

Fresh from the warm waters of the Gulf, our Gulf Shrimp are a seafood lover’s dream—plump, tender, and bursting with natural sweetness. We offer two irresistible preparations, each highlighting the shrimp’s delicate flavor while adding a deliciously crispy texture.

Fried Gulf Shrimp – Lightly breaded and fried to golden perfection, our classic fried shrimp deliver the perfect crunch with every bite. The crispy exterior locks in the shrimp’s juicy tenderness, making for a satisfying and savory treat. Served with a side of our house-made dipping sauce, this option is a crowd-pleaser for those who love a traditional coastal favorite.

Toasted Coconut Shrimp – For a tropical twist, try our toasted coconut shrimp, where each succulent piece is rolled in a golden coconut crust before being fried to a perfect crisp. The slight sweetness of the coconut complements the shrimp’s natural flavor, creating a delicious contrast of textures and tastes. Served with a sweet and tangy dipping sauce, this option is a must-try for those who love a little island flair on their plate.

At The Feast Restaurant, we take pride in offering burgers that showcase the best of ingredients and culinary innovation. Our Kobe Style Australian Wagyu Burger is a true testament to the art of burger craftsmanship, where each bite is a journey through the richness of Wagyu beef and the exquisite blend of cheeses. Join us and relish this delectable creation, setting the stage for an unforgettable dining experience that celebrates the indulgence of our Holmes Beach restaurant.

As you savor each bite, you’ll understand why The Feast takes pride in offering sandwiches that capture the essence of coastal comfort food. Our Fish and Chips is a true testament to the art of creating simple yet satisfying dishes that evoke a sense of culinary nostalgia. Join us and relish this delightful sandwich, setting the stage for an enchanting dining experience filled with warmth, hospitality, and the taste of the ocean.

At The Feast, we take pride in offering dishes that showcase the freshest seafood selections and the culinary expertise of our talented chefs. The Fisherman’s Platter is a true testament to the art of creating satisfying and indulgent dishes that bring joy to every diner. Join us and savor this delightful creation, setting the stage for an unforgettable dining experience that celebrates the best of Holmes Beach’s coastal allure.

At The Feast Restaurant, we take pride in offering sandwiches that showcase the best of the island’s seafood bounty. Our Red Grouper Sandwich is a true testament to the art of highlighting the natural richness of the fish, with each preparation method carefully crafted to bring out the distinct flavors. Join us and savor this delightful sandwich, setting the stage for an unforgettable dining experience that embraces the allure of our Holmes Beach restaurant.