Shrimp and Lobster Romero

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Maine lobster and gulf shrimp sauteed with fire roasted red peppers and fresh basil in a creamy garlic sauce, served over penne or linguini pasta.

Maine lobster and gulf shrimp sautéed with fire roasted red peppers and fresh basil in creamy garlic, over penne or linguini. Fire roasting takes the skins off the peppers and the raw edge with them.

Part of our Specials menu.